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Tomato barley

Level
very easy
Prep Time
15 mins
Total Time
32 mins
Serves
4

Ingredients

15
olive oil
ml
6
green onion(s)
250
pearl barley
ml
500
chicken broth
ml
330
grape tomato(es)
g
60
black olive(s)
ml
60
mint
ml
60
feta cheese
ml
lemon zest
To taste,
pepper

Directions

Step 1
Heat oil in a saucepan over medium heat; add green onions and cook for 1 minute. Add barley and cook for 1 minute. Pour in chicken broth and bring to a boil. Reduce heat to medium-low; cover and cook for 30 minutes or until barley is tender and broth is completely absorbed.
Step 2
Stir in tomatoes, olives, spearmint and lemon zest. To serve, sprinkle with feta cheese and pepper to taste. This dish goes beautifully with chicken or fish.
Appetizers and side dishes Easy to do

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