Gosselin Smokehouses: exceptional smoked salmon
Located in the charming village of Frelighsburg in the Eastern Townships, Gosselin Smokehouses has developed a unique recipe that is now renowned throughout the region: salmon that is hot-smoked using maple wood. This exceptional-quality fish boasts a four-star BAP (Best Aquaculture Practice) certification and is free of antibiotics. Try one of three flavours of smoked salmon and get inspired by our mouth-watering recipe ideas!
TO EACH HIS OWN BREAD
The Charlevoix region is known for its expansive landscapes and delicious local products. The bread from À Chacun Son Pain bakery in Baie-Saint-Paul is no exception!
IN ITS PURE STATE: FROM VINE TO WINE
If you love wine, you’ll love this organic, vegan Spanish wine—exclusive to Rachelle Béry.
100% grass-fed beef from 8 ACRES
Enjoy high-quality, 100% grass-fed, hormone-free and GMO-free Canadian beef from 8 ACRES. Find it exclusively at Rachelle Béry today.