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Prep Time
15 min
Serves
1

Ingredients

175 ml
almond(s)
175 ml
pecans
1 L
water
30 ml
chia seeds
6
dates
15 ml
honey
2,5 ml
vanilla flavouring
2,5 ml
cinnamon

Directions

Step 1
Soak the almonds and pecans in a large bowl of cold water for 8 hours or overnight in the refrigerator. Drain, discard soaking water, and rinse nuts well.
Step 2
Combine the almonds, pecans, room-temperature water, and ground chia seed in a blender. Blend until the nuts are completely ground and the liquid is white and opaque.
Step 3
Filter the mixture through a sieve lined with 3 layers of cheesecloth placed over a large bowl.
Step 4
Form a bundle with the cheese cloth and squeeze remaining pulp well to remove as much liquid as possible.
Step 5
Pour the liquid into the blender along with the dates, honey, vanilla, and cinnamon. Blend until beverage is smooth.
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Nutritional facts